David PesciA story by Tamar Lewin in The New York Times examines the increase in early decision applications at several colleges and universities, highlighting Wesleyan, which has seen a near 40% increase over last year.
Olivia DrakeWesleyan was cited in a New York Times Sept. 28 article titled "Whole Grains, Fresh Corn: School Menu on a Mission" for buying locally produced food. The article says Wesleyan is "at the head of that class."
Political scientists Daniel Drezner of Tufts and Elvin Lim of Wesleyan explore the appeal of politicians who shun intellectualism. Related Links: http://www.elvinlim.com/
patBook review written by Jeanine Basinger, Corwin-Fuller Professor of Film Studies.