All NewsSnapshotsStaff, Faculty Serve Students Thanksgiving Feast Olivia DrakeDecember 2, 20101minCampus Dining hosted the annual Thanksgiving Celebration Dinner Nov. 18 in Usdan University Center’s Martketplace Café. Faculty and staff served students a traditional dinner with all the fixings. Wesleyan President Michael Roth was one of the servers at the event. At left, Peter Staye, associate director of utilities management, and Erhard Konerding, documents librarian, serve pumpkin pie and other desserts. (Photos by Emily Brackman '11) Bon Appetitemployees Related Articles All NewsCampus LifeCampus News & Events April 24, 2024 Mike Mavredakis At WesFest, Admitted Students Share Opinions on Diversity of Thought, Open Curriculum All NewsCampus News & EventsStudents April 24, 2024 Editorial Staff Gallery: Wesleyan Senior Celebrate Theses Submissions All NewsAlumni April 23, 2024 Sarah Parke “You Just Have to Read This…”: Books by Wesleyan Authors Coggins ’85, P’15, ’22, Gumbiner ’11, and LaBennett ’94