Student Music Scene Celebrated at the 4th Annual MASH

On Sept. 11, the Center for the Arts celebrated the student music scene at The MASH. Inspired by Fete de la Musique, also known as World Music Day, this fourth annual festival highlights Wesleyan's student musicians. The event took place inside Usdan University Center, Patricelli '92 Theater and Crowell Concert Hall. More than 15 bands performed including Locus, described as “one man with psychedelic textures and experimental beats;” Mom, a funky band full of post-pubescent mystery rock; Quasimodal, Wesleyan's oldest co-ed A cappella group; Veeblefetzer, Wesleyan's finest Klezmer ensemble; Lo-Qi, a rap duo “here to denounce corporate oppression;” Sleep Kid,…

Spring weather arrived at Wesleyan this week, and both students and faculty took advantage of the warm temperatures to spend some quality time outdoors. (Photos by Laurie Kenney) (more…)

On April 9, more than 200 students gathered at Olin Library for a vigil to remember the 147 people—most of them students—killed in the massacre at Garissa University College in Kenya earlier this month. Speakers at the vigil included Arnelle Williams '17, Giselle Torres '16, Claudia Kahindi '18, Geofrey Yatich '17, Ismael Coleman '15, Nyanen Deng '17, Alexandria Williams '15, and Irvine Peck’s-Agaya ’18. (more…)

On April 2, the Wesleyan community celebrated the inaugural Foss Hill Day. The theme of the day was “Foss Hill: Our Common Ground." Foss Hill reminds Wesleyan students and alumni of their common purpose: supporting students and the future of liberal arts education at Wesleyan. On campus, Wesleyan hosted an information booth behind Usdan University Center. Staff passed out flying disks and other Foss Hill Day memorabilia, provided cake, games and raffle prizes. More than 860 members of the Wesleyan community contributed to the success of Foss Hill Day. Tom Kelly '73 provided a challenge grant to inspire others to give. "I want to…

Mateusz “Matt” Burgunder ’15 recently competed in the 2015 Ski Mountaineering World Championships in Verbier, Switzerland where the U.S. National Ski Mountaineering Team finished in 10th place overall. This was Burgunder's fourth time competing for the U.S., participating in three events. Competitors race by climbing up and skiing down mountains at a rate of approximately 3,000 feet per hour. The 2015 Ski Mountaineering World Championships, hosted by the International Ski Mountaineering Federation, were held Feb. 6–12. More information about the U.S. Ski Mountaineering Association and the 2015 World Championships can be found online. See photos of Burgunder's events below: (more…)

The student-run Wesleyan Local Food Co-op sources a large variety of fresh local foods, including Long Lane Farm produce, and distributes them on campus. Besides produce, the co-op distributes fresh dairy products (milk, cheese, yogurt and butter), meat, eggs, tofu, seitan, granola, bread and coffee, all locally grown, roasted or made. The program began solely for students but is now open to staff and faculty participation in the wake of expressed interest. More than 500 members of the Wesleyan community are part of one or more co-ops. Participants pick up shares Wednesday evenings in Usdan and help once each semester…

Wesleyan's Slam Poetry Team, WeSlam, took first place at the Yale Regional Poetry Slam Feb. 28 in New Haven, Conn. Wesleyan competed against five other teams from Yale, Brown University, Columbia/Barnard, Middlebury College and Emerson College. "Our team brought important pieces about racial and religious identity, sexual violence across the gender binary, and gender roles," said former WeSlam member Mike Rosen '11, who serves as the team's advisor. Poets include Giorgia Peckman '18, Jon Logan-Rung '18, Hazem Fahmy '17, Rick Manayan '17 and Max Friedlich '17. Fahmy received a standing ovation for his poem about popular culture's portrayal of Islam. For more information on…

Backpack-clad students shuffle into a sunlit room on the first floor of the Allbritton Center, greeted by the scent of freshly brewed coffee and a menu brimming of specialty tea and espresso drinks. It’s Saturday morning, and as of earlier this month, Espwesso, Wesleyan’s only student-run café, has expanded its hours to cater to its Middletown customers. "Our regulars, and people who before couldn’t be our regulars because of the late night hours, are very excited,” said manager Jasmine Masand ‘15. Now, the hotspot for delicious fair trade coffee is open for business from 10 a.m. to 2 p.m. every Saturday and Sunday. These new…

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#THISISWHY In this Q&A, we speak with Hannah Steinberg from the Class of 2016. Q: Hannah, you studied abroad through the School for Field Studies’ (SFS) Costa Rica program in Spring 2014. Why did you choose this program and why did you decide to conduct research during your study abroad experience? A: I chose SFS Costa Rica because I wanted to go to Latin America to improve my Spanish skills and get practical hands-on experience in biological science. Another cool part of the program was that it was situated on a sustainable orange and mango farm in central Costa Rica,…

Members of the Wesleyan Film Project's Screenwriters Lounge gathered at the Shapiro Creative Writing Center's library Feb. 16 to discuss current projects. The Wesleyan Film Project is a student-run group that formed during the fall semester 2014 and supports filmmaking on campus. During Screenwriter's Lounge sessions the students meet with each other, writers, directors and producers to review student-submitted scripts in order to prepare them for production. For more information on the group, visit the Wesleyan Film Project on Facebook. Photos of the Screenwriters Lounge gathering are below: (Photos by John Van Vlack) (more…)

This semester, 21 senior earth and environmental science majors in the Senior Field Research Project (EES 398) course traveled to Puerto Rico to develop their research, data collection, analytical and presentation skills. As part of the EES Department's capstone course sequence, students are required to participate in a series of student-designed research projects. From Jan. 12-19, students performed independent research in the field. "The overarching spirit is to have students participate in the full arc of a research project: from the design all the way to the presentation of the results," said Dana Royer, associate professor of earth and environmental sciences, associate professor…

Student Music Scene Celebrated at the 4th Annual MASH

Springtime Arrives at Wes

Students Gather to Mourn Kenyan Victims

Wesleyan Community Celebrates Students During Foss Hill Day

Burgunder ’15 Competes in Ski Mountaineering World Championships

Co-Op Provides Local, Sustainable Food Options

WeSlam Poetry Team Takes Victory at Regional Slam

Student-Run Espwesso Expands Hours, Welcomes Middletown Community

President Roth Fields Questions from WesMaSS Scholars

Steinberg ’16 Studies Effects of Artificial Feeders on Hummingbird Diversity, Interactions in Costa Rica

Screenwriters Lounge Supports Student Filmmaking on Campus

Students Travel to Puerto Rico to Develop Research Skills